8th Annual Spice of Life Festival

17 Oct

On my way home from church, I briefly stopped by the 8th Annual Spice of Life Festival, located in Berkeley’s Gourmet Ghetto.

Two pictures below are of Paul’s Paella. In the first bite, I could distinctly taste the chorizo, bell peppers, and lemon. However, I thought the rice was too mushy.

The next two photos are of Carolyn Tillie‘s remarkable food jewelry.

I gave Carolyn some of my paella. In return, she gave me a small slice of her okonomiyaki.

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